Coffee

Our extra special new specialty coffee is here! ‘Alexi Baketo’ from Ethiopia roasted by our local, Chum Creek Coffee co. This full bodied single origin bean has beautiful rose and jasmine aromas, and silky mouth feel, with caramelised peach sweetness and lime acidity. Come in and try it today!

New single origin is now on!”yachi kachise” from Ethiopia by @7seedscoffee cherry, cola and toffee flavours ☕️

Proud Mary’s “Ovidio Gomez” from Santa Barbara. This tasty bean is washed to create a vibrant, sweet and clean cup, with notes of peach, citrus and chocolate with a buttery mouthfeel.

Our new specialty single origin is here, thanks to Padre Coffee! ‘Finca Santa Isabel’ is a fully washed bean from Guatemala. A sweet clean cup with notes of tropical fruit, honey and lemon, with black tea and a smooth creamy chocolate caramel finish. We love it and we hope you do too! ☕️

This week we are excited to start serving Kiangoi from Kenya. A lovely blackberry pie upfront followed by a strong cherry cola and lemon curd. This beautiful bold coffee is roasted in North Melbourne by Small Batch Coffee. Come in and try this exciting new Single Origin!

Serving from Aug. 18

Start serving Aug. 10

Serving now at Roundbird.