Description
Full malolactic fermentation and ageing on lees for 10 months. The result is a wine that displays characteristics of lemon, enveloped with hazelnut and fresh herbs.
Roundbird Food & Wine Merchants
$37.00
Emilian Semillon 2022
Full malolactic fermentation and ageing on lees for 10 months. The result is a wine that displays characteristics of lemon, enveloped with hazelnut and fresh herbs.