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Sourdough fruit toast w St David’s cultured butter (gfo +1)

• + selection of jams 0.5
  + Ricotta, cinnamon, maple whip 1
  + Yarra valley dairy camembert & truffled honey 2

Croissant

• + Jam 1 /cheese 2 /tomato 2 /ham 2

House made granola, Ricotta & cinnamon, butterscotch apple, apple
chip

Housemade bircher, apple, strawberry, St David’s vanilla yoghurt (gf)

Breakfast burger w chorizo, fried egg, spinach, relish, aioli (gfo)

• + Hash Brown 4

Buckwheat pancake, chocolate ricotta, cherries,
strawberries, cocoa nibs

Miso omelette w mushrooms, asparagus, tempura enoki, nori butter,
sourdough (gfo)

• + House smoked salmon 6
  + Chorizo 6

Smoked salmon, fried bocconcini, pickled vegetables, rye croutons,
pea puree

• + Poached egg 3

“Green eggs & ham” – potato waffle, cotechino sausage, poached egg,
green hollandaise (gfo)

• + Seasonal mushrooms 4
  

Smashed avocado, roast carrot hommus, slow cooked tomato, mint,
fetta, dukkah, sourdough (gfo)

• + Poached egg 3
  + Local smoked bacon 5
  

Pork belly burger, pickled vegetable, sesame, kewpie, crispy potato,
chips & aioli (gfo)

Pea & goats cheese ravioli, broccoli, walnut, sage, brown butter sauce

• + Prosciutto 5
  + Smoked chicken 5

Baby snapper, colcannon potatoes, bearnaise sauce (gf)

Chicken saltimbocca, potato salad, eggplant peperonata (gf)

Chips w aioli or tomato relish (gfo)

Nutrition bowls (gf & vegan)

• • Green bowl; quinoa, roast broccoli, zoodles, edamame, 1⁄2
  avocado, salsa verde, cashew + sesame crunch
  • Brown rice, chipotle beans, corn salsa, 1⁄2 avocado, slaw, lime aioli
       + Smoked salmon 6
       + Poached chicken / tofu 5

Tofu scrambles (vegan – sides with a (v) denote vegan)

• +Roast tomato (v) 4
  + Local Smoked Bacon 5
  + Haloumi / Hello Friends vegan haloumi 5
  + Yarra Valley Dairy Persian fetta 5
  + Avocado 1⁄2 or smashed (v) 5
  + Hash brown (v) 4
  + Carrot hommus  (v) 4
  + Chipotle beans 5 (v)
  + Cotechino sausage 5
  + Vegan jalapeno hollandaise / tomato or beetroot relish 2.5 (v)
  + Seasonal mushrooms (v) 4
  + Smoked salmon 6
  + Sautéed spinach 4 (v)
  + Chorizo 6
  + Extra egg 3

Bircher, apple, strawberry, coconut yoghurt (gf)

Dr Marty’s crumpets, golden syrup ricotta, poached pear, chocolate sorbet, almonds

Tofu stirfry, seasonal vegies, Laura’s miso dressing (gf)

Smashed avocado, roast carrot hommus, slow cooked tomato, mint,
macadamia fetta, dukkah, sourdough (gfo)

Marsala chickpea curry, smoked mushrooms, macadamia cream, curry
leaf, pappadums (gfo)

Zucchini, lemon & pea burger, coconut tzatziki, spinach, beetoot, chips &
vegan aioli (gfo)

Fried sweet & sour tofu w peanut, shallot, snow pea, Asian herb rice
noodle salad (gf)